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Introduction: Oral Allergy Syndrome (OAS), also known as Pollen-Food Allergy Syndrome (PFAS), is an immunoglobulin E (IgE)-mediated allergic condition that manifests predominantly as rapid-onset oral symptoms triggered by consumption of certain raw fruits, nuts, and vegetables in individuals sensitized to specific pollens (1). Although typically ch

Exploring Diagnostic Tools for OAS: A Guide for Healthcare Professionals
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